Speciality Ingredients
RASPBERRY VINEGAR.250ML.EDMOND FALLOT. – £ 4.00
RED WINE VINEGAR FLAVOURED WITH RASBERRY.CLASSICÂ SALAD DRESSING.
BLACK TRUFFLE OIL.250ML.LA TOURANGELLE – £ 11.25
BLACK TRUFFLE INFUSED GRAPESEED OIL.USED TO FLAVOUR PASTA DISHES AND CREATE SAUCES.
WALNUT OIL.250ML.LA TOURANGELLE – £ 5.95
ROASTED WALNUT OIL.(100%).USED AS SALAD DRESSING OR FOR BAKING.
TAHINI.340G – £ 3.89
TAHINI
HARRISA PASTE. – £ 2.25
HARRISA PASTE(TUNISIA)70G
WHITE TRUFFLE OIL(100ML) – £ 12.79
SPANISH TRUFFLE OIL.
CREME BALSAMIQUE(WHITE)A L`OLIVIER. – £ 9.80
(250ML)A L`OLIVIER.BALSAMIC REDUCTION.USE TO THICKEN SAUCES,DRESS SALADS,MARINADE FISH AND DECORATE PLATES.
HAZELNUT OIL(500ml) – £ 13.97
LA TOURANGELLE.Roasted Hazelnut oil,slowly roasted for perfect rich flavour,use as classic salad dressing or for dipping bread,also used for baking.BEST BEFORE(06/05/12)